28.9.08

tarte frangipane aux pruneau secs.



when alex and i went to napa, we stayed with my friend christelle's parents. they gave us this large bag of sundried plums from their tree in their back yard, and then the prunes matures in the back of the card for the duration of the rest of the trip. they were delicious in this almond frangipane tart wich i made. im too lazy to write out the recipe, but if you want it you can have it.

love,
mel

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